NEWS DAI DINTORNI

Uno sguardo ai dintorni
9 Jun

WINE & FOOD

La Tuscia regioni is well know for olives and wine.

Both elegant restaurants and simple, friendly trattorie offer freshly produced dishes where often the ingredients arrive directly from the local producers.

Genuine flavours, products from the land and the lake, enhanced by centuries-old recipes.

The countrywoman’s knowledge which is passed down in family kitchens allows us to rediscover simple, traditional dishes.

Leave a Reply